Yields1 Serving
 8 Whip 'n Top Vanilla
 5" Vanilla Cake, 4 layers
 2 Whip 'n Top Liquid
 Sugar Roses, 3 pcs.
 Sugar Hearts, 2 oz.
 Marshmallows, 3 miniature pieces
Prepare
1

Whip the Whip’N Top Vanilla following instructions on the carton.

2

Spread the Whip’N Top Vanilla between the cake layers.

3

Cover the outside of the cake lightly with Whip’N Top Vanilla and spread to achieve the naked cake look.

4

Combine ~2oz of Whip’N Top liquid with 3oz of your leftover whipped Whip’N Top and 1oz of pink coloring.

5

Using this mixture glaze the mixture over the top of the cake to create a drip.

Decorate
6

Decorate using Sugar roses, Sugar hearts and marshmallows to create a Valentine’s design or preferred decoration.

Ingredients

 8 Whip 'n Top Vanilla
 5" Vanilla Cake, 4 layers
 2 Whip 'n Top Liquid
 Sugar Roses, 3 pcs.
 Sugar Hearts, 2 oz.
 Marshmallows, 3 miniature pieces

Directions

Prepare
1

Whip the Whip’N Top Vanilla following instructions on the carton.

2

Spread the Whip’N Top Vanilla between the cake layers.

3

Cover the outside of the cake lightly with Whip’N Top Vanilla and spread to achieve the naked cake look.

4

Combine ~2oz of Whip’N Top liquid with 3oz of your leftover whipped Whip’N Top and 1oz of pink coloring.

5

Using this mixture glaze the mixture over the top of the cake to create a drip.

Decorate
6

Decorate using Sugar roses, Sugar hearts and marshmallows to create a Valentine’s design or preferred decoration.

Notes

Made With Love Cake